Given that I have an extremely low tolerance for (1) grocery shopping, (2) cooking and (3) cleaning up, this place was made for me. I check the menu online, place an order and go in one Saturday a month and pick up my food, then throw it in my freezer. Upon request they will separate the portions into single servings if possible. You can even actually do your own preparation in their space, which sometimes can be relaxing. They actually will host a meal prep "party" and you can BYOB.
Meal planning for me now consists of choosing which ziploc bag to take out of the freezer the night before. Love it. And the food puts Dinner by Design to shame. I've tried both, so take my word on this. Dinner by Design = tastes like frozen food. My Gourmet Kitchen = tastes like someone who actually knows how to cook just made it.
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